Description
Infrared Surface with 4 Cooking Zones – Model R90/80PVE/T
Maximize your kitchen’s cooking efficiency with the Infrared Surface R90/80PVE/T, designed for high-performance in commercial environments. This versatile cooking surface is perfect for establishments that require rapid heating and precise temperature control.
Four Cooking Zones for Diverse Culinary Needs
Equipped with four powerful infrared cooking zones, the R90/80PVE/T allows chefs to prepare multiple dishes simultaneously. This flexibility is ideal for busy kitchens, enabling you to cook a variety of foods such as stir-fries, sauces, and more without delay.
Rapid Heating Technology for Efficient Cooking
The infrared heating technology ensures quick heat-up times, providing instant cooking responses. This efficiency not only saves time but also enhances food quality by allowing for precise cooking temperatures, ensuring consistent results every time.
User-Friendly Design for Easy Operation
Designed with intuitive controls, the R90/80PVE/T is easy to operate, making it suitable for all kitchen staff. Adjusting the heat settings is straightforward, allowing your team to focus on delivering delicious dishes during peak service periods.
Durable and Easy-to-Clean Surface
The smooth surface of the infrared cooking zones simplifies cleaning and maintenance, helping you maintain high hygiene standards effortlessly. The robust construction ensures long-lasting performance, even in demanding kitchen environments.
Safety Features for Enhanced Protection
Safety is paramount in any kitchen. The R90/80PVE/T includes essential safety mechanisms that help prevent overheating and accidents, providing peace of mind as your staff prepares meals.
