Description
Manual Tilting Electric Bratt Pan with Iron Well (120 Liters) – Model R90/120BRE/120F/S
Upgrade your professional kitchen with the Manual Tilting Electric Bratt Pan R90/120BRE/120F/S, a high-capacity modular cooking solution manufactured in Italy for demanding commercial kitchens. Designed for precise temperature control and versatile cooking, this bratt pan is ideal for restaurants, hotels, and large-scale foodservice operations.
Large Iron Well for Efficient Cooking
The R90/120BRE/120F/S features a 120-liter iron well, perfect for preparing large volumes of sauces, stews, and braises. Its manual tilting mechanism ensures easy pouring and efficient workflow while maintaining consistent cooking quality.
Powerful Electric Heating System
With a total electric power of 19 kW, operating on 380–415 V, 3N, 30 A, 50–60 Hz, and requiring a 5G6 mm² cable section, this bratt pan delivers rapid heat-up and precise temperature control, ensuring optimal cooking performance during peak service periods.
Cold Water Inflow for Efficient Cleaning
Equipped with a 3/4″ cold water inlet and a maximum pressure of 5 bar, the pan allows easy filling for cooking and cleaning. The manual tilting and iron well simplify maintenance and reduce downtime.
Spacious Cooking Zone and Ergonomic Design
With cooking zone dimensions of 1080 × 567 mm, well dimensions of 1080 × 567 × 170 mm, and overall dimensions of 1200 × 900 × 870 mm, this bratt pan provides a comfortable working height and integrates seamlessly into modular kitchen layouts.
Heavy-Duty Construction for Commercial Use
Built for intensive daily use, the bratt pan has a net weight of 213 kg and a gross weight of 249 kg, ensuring excellent stability, durability, and long-term reliability.
Ideal for Professional Kitchens
The R90/120BRE/120F/S Manual Tilting Electric Bratt Pan is perfect for professional kitchens seeking high capacity, precision cooking, and efficient workflow with a manual tilting option.
