Gas range pressed worktop, 6 burners, maxi gas oven

. Total gas power: 43,5 kW – 37404 kcal/h
. Power burners : 33,5 kW
. Gas oven power: 10 kW
. Oven internal dimensions: 955 x 655 x 310 mm
. Oven temperature range: 95°-300°C
. Dimensions: 1200 x 730 x 870 Mm
. Gross weight: 188.1 Kg
R70/120CFGG/Modular/Italy

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Description

Gas Range with Pressed Worktop and Maxi Gas Oven – Model R70/120CFGG
Optimize your kitchen’s productivity with the Gas Range R70/120CFGG, engineered for high-efficiency cooking in demanding commercial environments. This robust model features six powerful gas burners and a spacious maxi gas oven, allowing for versatile meal preparation and baking.

Six High-Performance Burners for Maximum Output
The R70/120CFGG comes equipped with six high-performance gas burners, which enable chefs to cook multiple dishes simultaneously. This design significantly boosts kitchen efficiency, making it perfect for busy restaurants and catering services where speed and precision are essential.

Maxi Gas Oven for Extensive Cooking Options
Moreover, the integrated maxi gas oven provides ample cooking space for baking, roasting, and more. Thanks to its advanced heat distribution system, this oven ensures even cooking results, which enhances the quality of your culinary creations.

Intuitive Controls for Effortless Operation
In addition, the R70/120CFGG features user-friendly controls that allow for quick and easy adjustments to heat levels. This intuitive design empowers chefs to manage cooking processes efficiently, facilitating smooth service during peak hours.

Durable Construction for Long-Term Use
Crafted from commercial-grade materials, this gas range withstands the rigors of a high-volume kitchen. Its sturdy construction guarantees reliable performance, ensuring that it remains a staple in your culinary operations for years to come.

Enhanced Safety Features for Secure Cooking
Finally, safety is a key priority with the R70/120CFGG. This model includes essential safety mechanisms designed to minimize risks, providing a secure cooking environment for kitchen staff.