Maintains optimal cooling to preserve food freshness.
Delivers consistent performance for long-term reliability.
Constructed with durable materials for heavy-duty use.
Powerful cooling technology for rapid temperature control.
Ensures hygienic storage with easy-to-clean interiors.
Ample storage space to meet all refrigeration needs.
The portable Snack counters, with a body height of 490 mm, make it possible to create comfortable and efficient cooking zones with stoves, fryers, pasta cookers and other free-standing cooking appliances.
The Saladette and Prep-Station counters are practical and allow you to organise space in your kitchen more efficiently. The Prep-Station can be configured with 700 mm (GN) and 800 mm (EN) depths and refrigerated lid for GN1/3 and GN1/6 containers.
Slows down the growth of bacteria and mold, extending the shelf life.
Allows for the storage of a variety of foods, including leftovers.
By keeping food items fresh for longer periods, refrigeration helps in minimizing.
Maintains a safe temperature for storing food, preventing foodborne.
Ranked at the top of the list of the world cuisines regarding diversity and complexity
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